This Week's Meals #3

I didn't get to make some of the meals from last week's plan, so the Caprese Ravioli is back on the menu this week, can't wait to try them!





Monday:  Turkish stuffed artichokes, peppers, onions and cabbage leaves from me! Made these on Sunday ready for eating after work on Monday. Recipe and post to follow later in the week.

Tuesday: At mums for dinner

Wednesday:  Faux Prawn and Chorizo Paella from  Eat, Drink Paleo

Source: Eat, Drink Paleo

Thursday:  Caprese Ravioli with Roasted Tomato Pesto Sauce from 'Proud Italian Cook'

Source: Proud Italian Cook

Friday: Szechaun Hot and Sour Soup from Allrecipes

Source: Allrecipes

Saturday: Chickpea Base Pizza's from Not Just Apples

Source: Not Just Apples

Sunday: Cajun Chicken Kebabs with Spiced Yoghurt Dips and pitta from Lavender and Lovage 

Source: Lavender and Lovage